Zucchini And Tomato Saute
From craftyazgirl 15 years ago
- 30 minutes to make
- Serves 4
This is a great recipe for summer when the zucchini and tomatoes are in abundance and cheap or if you are lucky to grow your own.
Ingredients
- 1 medium onion, finely chopped shopping list
- 2 Tbsp. olive oil or salad oil shopping list
- 1 clove garlic, minced or pressed shopping list
- 3 medium tomatoes, peeled, chopped shopping list
- 1/2 tsp. salt shopping list
- 1/2 tsp. dried basil leaves shopping list
- 4 tsp. each sugar shopping list
- 4 tsp. dried oregano leaves shopping list
- Dash pepper shopping list
- 1/4 cup dry white wine or chicken broth shopping list
- 1-1/2 Ibs. zucchini (4 to 6 medium), unpeeled, sliced 1/4-inch thick shopping list
How to make it
- Cook onion in oil in a large frying pan until soft but not browned. Mix in garlic, tomatoes, salt, basil, sugar, oregano, pepper, and wine.
- Bring to boiling, cover. Reduce heat, and simmer 20 min.
- Uncover. Mix in zucchini. Cook over moderately high heat, stirring frequently, until tomato sauce is reduced and thickened and zucchini is tender-crisp, about 10 min. Salt to taste.
People Who Like This Dish 3
- bluewaterandsand GAFFNEY, SC
- jenniferbyrdez Kenner, LA
- pat2me Nashua, NH
- jojo1952 Glendale, AZ
- cookinggood Leesburg, FL
- lcnaylor Irving, TX
- eclaires Chicago, IL
- craftyazgirl El Mirage, AZ
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The Rating
Reviewed by 5 people-
This looks great. I love tomatoes and zucchini.
Ferri
cookinggood
in Leesburg loved it
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Wonderful! Thank you for posting!
pat2me
in Nashua loved it
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Love it.
jenniferbyrdez
in kenner loved it
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