Recipe

Strawberry Soup With Black Pepper Ice Cream Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 7 months ago The hottest cold fruit soups this spring feature a little extra kick, an unexpected flavor to enhance and enrich the other ingredients and to surprise the taster. It could be a pinch of pepper, or some shallots, or even a splash of red wine that c... More Prep:20m Cook:20m Servings:2	Mystic_rive
	peppery ice cream and sweet strawberries

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Ingredients

Katie Rosenhouse, Olana's pastry chef is the creator of this fruity soup. Olana's is on Madison Avenue in NYC

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For the soup:

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1 pint fresh strawberries

4 cups water

1/2 cup sugar

Juice of 1 lemon

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For white chocolate sauce:

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1 (12-ounce) bar good quality white chocolate

1-1/2 cups heavy cream

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For puff pastry:

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1 sheet frozen puff pastry, thawed to room temperature

Strawberry jam

1 egg

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For ice cream:

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1 or 2 cups softened vanilla ice cream

Pinch of pepper

Directions

Make soup: Wash and stem the strawberries. Cut them in half.

In a medium saucepan, bring the water, sugar and lemon juice to the boil. Add the strawberries to the boiling water and cook until the berries are breaking apart and liquid is red and thick. Remove strawberries from the liquid and allow the soup to cool.

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Meanwhile, make the white chocolate sauce: break up the pieces of chocolate. Bring the cream to the boil and pour the chopped white chocolate over it. Whisk until the chocolate is melted; set aside to cool.

For the puff pastry "ravioli," preheat the oven to 350 degrees. Cut out small circles of puff pastry and place 1 teaspoon of strawberry jam in the center of half of them. Brush remaining circles with a little bit of egg. Sandwich them together with the jam-topped circles. Pinch the sides together and bake for 8 minutes or until they are light brown and bubbly. Don't worry if a little of the jam leaks out.

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Spoon a little white chocolate sauce into each of 2 bowls. Put a warm puff pastry "ravioli" on top. Spoon black pepper ice cream on top of that. Pour on the strawberry soup and serve.

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Comments

bluewaterandsand 1 year, 7 months ago said:
Sounds fantastic! I love it.

lunasea 1 year, 7 months ago said:
You get every vote I can offer....beautiful, looks good and uniqueness. This is wildly gorgeous and different. Am saving to try as it makes me smile. Thanks, hon....
~Luna

trigger 1 year, 6 months ago said:
I picked the prettiest photo and again it took me to you Joymarie
I particularly like the white chocolate sauce.
Michael

minitindel 1 year, 6 months ago said:
WOW THIS IS VERY NICE THANK YOU

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