Mushrooms A la Grecque
From alagrecque 16 years ago
- 45 minutes to make
- Serves 4
An excellent appetizer which can also be used as a base for risottos and pastas
Ingredients
- 500 gr. mushrooms shopping list
- 2 tbs lemon juice shopping list
- 2 sprigs of fresh thyme or 2 tsp dry shopping list
- 3 tbs olive oil shopping list
- 1/2 cup dry white wine shopping list
- 1 shallot chopped shopping list
- 2 cloves garlic squashed shopping list
How to make it
- In a shallow oven proof pan, place the mushrooms sliced and pour the rest of the ingredients over them.
- Place in the oven on a medium height at 160 C. and bake for 45-50 minutes.
The Rating
Reviewed by 1 people-
This IS dinner tonight. With some interesting pasta and a salad and a good wine :-) Thanks for the great idea. The recipe is already printed out.
dee
in Tampa loved it
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Yes, we did try this recipe and it was great. We both loved it and will use it often. We did have it with some pasta and, as stated above it will be great as an appetizer too. Thanks for the great easy recipe.
dee
in Tampa loved it
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