Recipe

Greek Oven Roasted Potatoes Recipe


Greek Oven Roasted Potatoes Recipe Midgelet / All my dishes
1 year, 6 months ago
Recipe from a Greek chef . It's very good!
Prep:15m Cook:120m Servings:8

Midgelet

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Ingredients
  • 5 lb Potatoes;peeled and cut into -1/2"wegdes like thick fries
  • Salt and pepper to taste
  • 2/3 c Olive or vegetable oil
  • Juice of 1 lemon
  • 2 c Chicken or lamb broth
  • 1 ts Paprika
  • 2 ts Oregano
  • 2 ts Garlic powder

Directions
  1. Place the potato wedges in a deep roasting pan.
  2. Pour in the broth, oil and lemon juice.
  3. Sprinkle in the remaining ingredients and mix to equally distribute
  4. liquids and spices.
  5. Bake at 400 uncovered for 1 1/2 hrs. or until the potatoes are tender.
  6. After 40 minutes, remove pan and shake potatoes.
  7. Then return to oven and leave undisturbed for the remainder of the
  8. baking time.

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Comments

pat2me 1 year, 6 months ago said:
Oh, yes....very nice! We love these.....thanks for posting!

redkitchen 1 year, 6 months ago said:
Lovin it

momo_55grandma 1 year, 6 months ago said:
Different bet its good thanks

bluewaterandsand 1 year, 6 months ago said:
Sounds delicious!

chef_irish 10 months, 2 weeks ago said:
Sounds Fab...Thanks


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