Balsamic Vinegar Reduction
From ravenseyes 15 years ago
- 30 minutes to make
- Serves 6
This is one of the best little sauces I have made in a while - if you like the tang of balsamic vinegar you will find many different uses for this sauce
Ingredients
- 2 cups balsamic vinegar (make sure you use a good one like Modena) shopping list
- 1/4 Cup sugar shopping list
- pinch of salt shopping list
How to make it
- Over medium high heat bring to a rolling boil - stir until sugar is dissolved and continue to cook until reduced to 1/3 - 1/4 cup this is very potent and a little goes a long way - I love to serve it over fresh cut strawberries with a dolpe of fresh whip cream!!!!!
The Rating
Reviewed by 5 people-
Oh yea! I love balsamic vinegar on almost everything!! You can even put this sauce over ice cream!! Love it!! X0
auntybea
in Vernon loved it
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I like balsamic vinegar but I have never tried on fruit. Your sauce sounds interesting and delicious!
bluewaterandsand
in GAFFNEY loved it
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This is a winner. Thanks Raven.
jenniferbyrdez
in kenner loved it
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