How to make it

  • Preheat the oven to 350*F.
  • Brown ground beef, onions and garlic in a nonstick skillet until brown, drain well.
  • Stir together with tomato sauce and herbs.
  • Layer noodles, meat sauce, sour cream and cheeses in a greased baking pan, 13x9x2".
  • Repeat the layering process until all layers are done ending with the meat sauce and sour cream.
  • Cover with nonstick foil.
  • Bake for 1 hour and 25 minutes.

Reviews & Comments 8

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    momo_55grandma ate it and said...
    Tasty and Delicous thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    jencathen ate it and said...
    This sounds great. I have tried different recipes, but something always keeps me from making it again. I think this might do it though because of the fiery tomato sauce and the cheese mixture. I can't wait to try!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Thanks for the delicous recipe
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    I think you did an Excellent job for this sounds delicious!
    Was this review helpful? Yes Flag
  • meileen 15 years ago
    Picture looks beutiful! Never thought of using sour cream in lasagna. Thanks.
    Was this review helpful? Yes Flag
    " It was excellent "
    mumtazcatering ate it and said...
    thanks SQ for sharing ......i must try it this weekend ......love lasagna
    Have a blessed day!
    Mumtaz
    Was this review helpful? Yes Flag
  • angelgirl94 15 years ago
    A good lasagna recipe is something every cook should have. Thanks for sharing. :)
    Was this review helpful? Yes Flag
  • divaliscious 15 years ago
    sounds like an easy quick version for a great tasting lasagna when you are in a hurry! great post and thanks for sharing 'your secrets' lol
    cheers and have a good one!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes