Ingredients
- 2 cups flour shopping list
- 1/2 cup oatmeal shopping list
- 1/2 cup brown sugar shopping list
- 2 sticks butter or margarine shopping list
- 1 cup chopped pecans shopping list
- 1 jar Kraft caramel sauce shopping list
- 1 pint vanilla ice cream shopping list
How to make it
- Preheat oven to 400 F. Melt margarine. Add flour, oatmeal, brown sugar and pecans. Pat thin on a large cookie sheet and bake at 400 for 15 minutes. Crumble while hot and spread half on bottom of 9" x 13" pan. Drizzle 1/2 jar of caramel topping over crumbs. Spread the ice cream over top, then put the remaining crumbs on ice cream and drizzle rest of caramel sauce on top. Freeze.
The Rating
Reviewed by 4 people-
i like the taste of butter brickle thank you
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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OH what those oats can do! Great recipe!
Jett
jett2whit
in Union City loved it
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Your trying to get me fat! Love this!
michellem
in Idaho loved it
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Reviews & Comments 5
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All Comments
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