How to make it

  • Combine all ingredients in food processor or blender,blend until smooth.
  • Pour sauce into a 2 qt. saucepan.Bring to a boil,then reduce heat to simmer and allow to cook for 20 minutes.
  • Let cool if putting into jars and chilling.
  • note:when I made this I had no jalapenos,so I used siracha,came out great.
  • Also-recipe orginally called for 1/4 cup sugar;I used about a tablespoon of sugar & honey each.

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