Make-Ahead Pizza Meat Loaves
From mystic_river1 15 years agoIngredients
- 1 jar (1 lb. 10 oz.) Prego® Traditional Italian Sauce shopping list
- 1 1/2 lb. ground beef shopping list
- 1 1/2 cups pepperidge Farm® Herb seasoned Stuffing shopping list
- 2 eggs, beaten shopping list
- 1 medium onion, chopped shopping list
- 1/4 cup chopped green pepper shopping list
- 1 tsp. dried oregano leaves, crushed shopping list
- 4 oz. mozzarella cheese, cut into 6 pieces shopping list
How to make it
- MIX 3/4 cup pasta sauce, beef, stuffing, eggs, onion, pepper and oregano thoroughly and shape firmly into 6 loaves, placing 1 piece of cheese in center of each loaf. Place loaves in baking pan.
- BAKE at 400°F. for 30 min. or until meat loaves are done. Cool slightly. Wrap and refrigerate up to 3 days. Cover and refrigerate remaining pasta sauce.
- PLACE meat loaves and remaining pasta sauce in skillet. Cover and heat through.
The Rating
Reviewed by 4 people-
It looks great. I have to try it! Thank you for the great post.
littlesponger in LA CRESCENTA loved it -
This sounds great. I know the grands will like this one.
bluewaterandsand in GAFFNEY loved it
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