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Earthy Chocolate Muffins Recipe

Ingredients

How to make it

  • Preheat your oven to 350 degrees F. Line muffin cups with papers or grease and flour.
  • Sift together the flours, baking powder, baking soda and salt. Set aside.
  • Beat the sugar and margarine together until light in color and fluffy. Add the vanilla extract and beat to incorporate.
  • Melt the chocolate chips or chocolate (microwave or double boiler). Mix the melted chips thoroughly into the mashed banana.
  • Add the banana mixture and the flour mixture to the beaten margarine and sugar. Beat just until combined.
  • Spoon into the lined muffin cups and bake for 17-20 minutes, until a toothpick inserted comes out cleanly.
  • Allow to cool 5 minutes and then remove to a wire rack to cool completely. These freeze well.

Reviews & Comments 4

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    " It was excellent "
    aluminum_chef ate it and said...
    a healthier twist on chocolate banana muffins - these look fantastic! Thanks for sharing :)
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    " It was excellent "
    momo_55grandma ate it and said...
    this sounds great thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    I like this recipe! Sounds delicious!
    Was this review helpful? Yes Flag
  • magali777 15 years ago
    sounds good!
    Was this review helpful? Yes Flag

The Cook

maggiehc Detroit, MI

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