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Tuilelaith / All my dishes 3 months ago
Through the Kitchen Door
May 1968 - In sharing these recipes from the 60's I must admit that they include poems that I
wanted to put here also. I hope you all like them as much as I do.
Prep:5m Cook:10m Servings:1
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Tuilelaith |
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sparow64 3 months ago said:
Love that flavor combo! Add a block of cream cheese and you have some rockin' dip!
lunasea 3 months ago said:
Sounds delish and the poem is so nice. Thanks, m'dear...
turtle66 3 months ago said:
Cool Poem.
grandmacooks 2 months, 3 weeks ago said:
Sounds great!