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chefmeow 1 year, 6 months ago said:
Fantastic post. Love everything about it. You have my 5.
auntybea 1 year, 6 months ago said:
The one time I put brussel sprouts in soup was when I had leftover brussel sprouts and carrots one Thanksgiving. So I made soup out of them and that was the most wonderful flavoured soup! I will definitely try this! Thx!
theiris 1 year, 6 months ago said:
Big fan of the browned flour and brussel sprouts! sounds lovely, thanks
debwin 1 year, 6 months ago said:
I have to say I am not a big fan of brussel sprouts but this sounds so good I will have to give this recipe a try (with the brussel sprouts)
bakermel 1 year, 6 months ago said:
Yummmm! Sounds terrific! :)
~Melinda
keni 1 year, 5 months ago said:
This sounds great...I'm always looking for more soup ideas cus I can my own, and this one looks promising. I'd have to use fresh stock and I'd add the sausage cus I DO eat my soups for meals in the winter. Thanks!
hunnee 1 year ago said:
Yum, I love spuds especially in soup.