Recipe

Pork Chops With Rice Recipe

Add Step-by-Step Photos	Hayleesgrandma / All my dishes 1 year, 6 months ago This is one of the recipes from the book I bought that I talked about earlier. It's called "Sunday Dinner Cookbook" and was published in 1969. These were meals that were meant to be made by women after church. It's a very charming book. Prep:10m Cook:60m Servings:4	Hayleesgran
	pork easy one dish

Does this look good? Yeah! / Nope

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Ingredients

1 cup uncooked rice

1 onion, sliced

2 tsp parsley, snipped

1/2 cup celery, sliced

2 cups tomato juice

1 cup water

4 or more pork chops

Directions

In deep pan or iron skillet place uncooked rice. Place onion, parsley, and celery on top of rice. Pour tomato juice and water over. Place pork chops on top of rice mixture and bake covered at 350 for 1 hour.

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Comments

rosemaryblue 1 year, 6 months ago said:
Slower times with "slow cooking"....wouldn't that be wonderful! Sounds like a very good little recipe. Easy, simple and tasty! Know you are enjoying your cookbook. :)

pleclare 1 year, 6 months ago said:
This sounds great. Thanks

lindal34 1 year, 6 months ago said:
That looks like my kind of recipe. I always wondered though, why we were supposed to have a fancy dinner on Sunday that somehow was supposed to cook itself while we were at church! We usually had pot roast since you could cook it slowly.

momo_55grandma 1 year, 6 months ago said:
Boy what a recipe love pork chops thanks