Recipe

Spicy Thai Noodles Recipe


Spicy Thai Noodles Recipe
When you want to think you're in a restaurant without ever leaving home, this is the way to go

Bonjody

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Ingredients
  • 1/4 cup vinegar
  • 3 T. light soy sauce
  • 6 T. sugar
  • 4 t. paprika
  • 2 mashed anchovies
  • 1/2 t. cayenne pepper
  • 1 T. vegetable oil
  • 2 cloves garlic, chopped
  • 1/2 lb. bites of turkey or chicken
  • 3 green onions, sliced
  • 12 ounces fettuccine, cooked and drained
  • 2 T. chopped fresh cilantro
  • 1/4 cup chopped peanuts

Directions
  1. Combine vinegar, soy sauce, sugar, paprika, anchovies and red pepper in a large bowl.
  2. Heat oil in wok over medium heat. Add garlic and turkey; stir-fry 2 minutes. Add to bowl.
  3. Add green onions to work; cook, stirring for 1 minute. Stir in turkey mixture, cooked pasta and ciantro, if ussing, tossing until heated through.
  4. Spoon noodle mixture into serving dish. Sprinkle on peanuts.

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Comments


Works for me! Sounds great!


This sounds great as I live 30 miles from any restaurant resembling chinese!


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