Recipe

Mini Baked Cake Doughnuts Recipe


Mini Baked Cake Doughnuts Recipe
Thsi is a great way to eat doughnuts....with out the deep fry.....they have a very nice flavor and you can make different toppings....i also use a yogurt and sweetner topping that goes well....mmmmmmm

Grizzlybear

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Ingredients
  • 1-1/2 cups all-purpose flour
  • About 3/4 cup sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1 large egg
  • 1/2 cup milk
  • About 1/2 cup melted butter or margarine
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon ground cinnamon

Directions
  1. In a bowl, mix flour, 1/2 cup sugar, baking powder, salt, and nutmeg.
  2. In another bowl, beat egg to blend with milk, 1/4 cup melted butter, and vanilla. Add flour mixture and stir just to moisten.
  3. Spoon into well-greased mini muffin tins.
  4. Bake in a 350-degree oven until golden, about 15 minutes.
  5. Mix 1/3 cup sugar and cinnamon. Brush doughnut tops with 3 Tablespoons melted butter and roll in sugar/cinnamon.
  6. Serve warm or cool. If making ahead, cool, then store airtight up to 2 days.
  7. Makes: about 2 dozen.

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Comments


Ths is a great idea. I need to adapted it to the microwave, but it is so much better for you then that darn grease. Thanks for such a great post.


Ths is a great idea. I need to adapted it to the microwave, but it is so much better for you then that darn grease. Thanks for such a great post.


Thanks!!!!


Oooh yeah! lol.. Thanks!


Fantastic recipe!


One of the men in my life will *swoon* for this recipe! :)


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