Ingredients

How to make it

  • Roll out the biscuit dough into a very thin sheet about 1/8” inch thick
  • Mix egg, onion, celery, and tuna
  • Spread over the biscuit dough
  • Roll like a jelly roll
  • Place on a greased backing sheet bake at 400 for 10minutes (or until brown)
  • Mix cream of chicken soup with milk to make a chicken gravy
  • Serve hot with the gravy over the chicken roll up.
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Reviews & Comments 5

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  • lovethedepp 6 years ago
    My 13 year old made this herself and was so proud-thanks! Oh, and it was very good.
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  • loxy 6 years ago
    This is great. I tried the other night and it was soooo tasty and very easy to do. Thanks Mark you have a 5 fork rating from me.
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    " It was excellent "
    dynie ate it and said...
    This sounds good. I'm thinking that this would be agood recipe to make with kids. I know there's a group for that, but I can't remember the name.
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    " It was excellent "
    trigger ate it and said...
    A perfect one dish meal that is healthy and tasty
    You have my 5 fork rating
    Michael
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    " It was excellent "
    chefmeow ate it and said...
    Greatness. Great post. You have my 5. Yummers.
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