Recipe

Homemade Creole Seasoning Recipe

	Midgelet / All my dishes 1 year, 5 months ago This goes well when used on almost anything esp to season, meats, fish, poultry and vegetables Prep:5m Servings:1	Midgelet
	creole homemade condiments spices

Does this look good? Yeah! / Nope

Fans

ronnymarcu

noir

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momo_55gra

Ingredients

2 tablespoons onion powder

2 tablespoons garlic powder

2 tablespoons dried oregano leaves

2 tablespoons dried sweet basil

1 tablespoon dried thyme leaves

1 tablespoon black pepper

1 tablespoon white pepper

1 tablespoon cayenne pepper

5 tablespoons sweet paprika

Directions

Combine in food processor and pulse until well-blended, or mix

thoroughly in a large bowl.

The recipe doubles or triples well.

Give lots of it away as gifts to your family and friends.

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Comments

lindal34 1 year, 5 months ago said:
This looks better than the homemade one I tried before..more herbs! I use it in etouffe. I will probably try this without the cayenne, but it looks very promising! Thanks!

noir 1 year, 5 months ago said:
Terrific! :)

momo_55grandma 1 year, 5 months ago said:
Sounds interesting will try thanks

mjcmcook 1 year, 5 months ago said:
Hello...
This recipe for the 'seasoning'
looks like it might taste a lot like
"Emerils" Orginal Essence...Am I correct
about this? I will give your recipe a try soon...!
...thank-you....mjcmcook..."5"...!

midgelet 1 year, 5 months ago said:
The recipe was prepared by someone's grandfather on a cooking blog and not at all related to Emeril's as far as I know , supposedly in this guys family for years!

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