Recipe

Crunch And Raisin Cookies Recipe


Crunch And Raisin Cookies Recipe Grizzlybear / All my dishes
6 months ago
these are great for a party or family gathering....hope you enjoy
Prep:30m Cook:15m Servings:15

Grizzlybear

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Ingredients
  • 1 3/4 c All-purpose flour; unsifted
  • 1 ts Baking soda
  • 1/4 ts Salt
  • 1/2 c Butter or margarine; room
  • Temp. (1 stick)
  • 1/2 c Creamy peanut butter
  • 1 c Sugar
  • 1 c Light brown sugar; firm pack
  • 1 ts Vanilla
  • 2 Eggs
  • 1/4 c Milk
  • 2 1/2 c Granola
  • 1 c Raisins

Directions
  1. Preheat oven to 350~F.
  2. Lightly grease cookie sheets.
  3. Combine flour, baking soda and salt on piece of wax paper; stir to mix well.
  4. Beat together butter, peanut butter, sugar, brown sugar and vanilla in large bowl until light and fluffy.
  5. Beat in eggs and milk until smooth.
  6. Stir in flour mixture until well blended.
  7. Gently mix in granola and raisins.
  8. Drop batter by rounded teaspoonfuls 2 inches apart on prepared cookie sheets.
  9. Bake in preheated moderate oven 350~F for 12-15 minutes or until lightly browned.
  10. Remove to wire racks to cool.
  11. Yield: About 7 dozen.

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Comments

chefmeow 6 months ago said:
Now your talking...this sounds fantastic. Great post. You have my 5.

jett2whit 6 months ago said:
If ya didn't know, I love peanut butter so these are for sure getting a 5!!

michellem 6 months ago said:
Sound sweet, crunchy and like something I would love!

magali777 5 months, 4 weeks ago said:
Mmm, sounds delicious!

annieamie 5 months, 3 weeks ago said:
Another great recipe! Thanks, Grizz! It sounds delicious and healthy too!


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No. of ratings: 4
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