How to make it

  • Beat eggs lightly
  • Add butter, sugar, syrup vanilla flour and pecans
  • Pour into pie shell.
  • Bake at 350 for 40 minutes or until center is soft, but not quite set. It will set as it cools.

Reviews & Comments 3

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    " It was excellent "
    greekgirrrl ate it and said...
    So good..cannot wait to bake one
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    " It was excellent "
    jett2whit ate it and said...
    Oh Kay!! Great recipe ... can't wait until we get some pecans! We get them in the small town where I work. Several people have pecan trees growing in their yards. Better ask them before picking them up....don't wanna get shot!
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    " It was excellent "
    henrie ate it and said...
    Yep this sounds like it would be really really good, I have some pecans in my freezer, think I need to put this together. Great post, you have my 5
    Was this review helpful? Yes Flag

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