Recipe

Double Chocolate-chip Cookies Recipe

	Henrie / All my dishes 1 year, 6 months ago This makes 3 dozen - serveings depends on how many of these yummies you eat at once. Enjoy Prep:15m Cook:12m Servings:36	Henrie
	desserts cookies easy yummie

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Ingredients

1/2 cup unsalted butter, at room temperature

1/2 cup granulated sugar

1/2 cup brown sugar

1 large egg

1 teaspoon pure vanilla extract

1 1/2 cups all-purpose flour

1/4 cup unsweetened cocoa powder

1/2 teaspoon baking soda

1/2 teaspoon baking powder

1/2 teaspoon salt

1/2 cup milk-chocolate chips

1/2 cup semisweet chocolate chips

Directions

Heat oven to 350° F.

Cream the butter and sugars in a large bowl with an electric mixer on high speed. Lower to medium speed and add the egg and vanilla.

Sift together the flour, cocoa, baking soda, baking powder, and salt. On low speed, add the dry mixture to the butter mixture. Beat until fully incorporated. Fold in the chocolate chips.

Form the dough into approximately 1 1/2-inch balls. Place on parchment- or foil-lined baking sheets, 2 inches apart. Bake until centers are just set, about 12 minutes.

Let cool on sheets for 5 minutes, then transfer to wire racks.

Yield: Makes 3 dozen cookies

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