Search Inspiration

No idea what to search for? Start browsing till you find something.

Ingredients

How to make it

  • MELT ONE STICK OF BUTTER IN AN ELECTRIC SKILLET OR LARGE SAUTE PAN
  • ADD BEEF, BROWN
  • ADD ONIONS, COOK ALL UNTIL TENDER AND BEEF IS DONE
  • ADD FLOUR AND GARLIC PEPPER, STIR VERY WELL
  • ADD CREAM OF CHICKEN SOUP STIR WELL AND SIMMER FOR ABOUT 10 MINUTES
  • MEANWHILE COOK NOODLES AS DIRECTED, DRAIN, ADD BUTTER AND MIX WELL
  • WHEN NOODLES ARE DONE, ADD SOUR CREAM TO MEAT MIXTURE, STIR VERY WELL AND SIMMER ABOUT 5 MINUTES.
  • SERVE IMMEDIATELY OVER BUTTERED NOODLES

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    thebrays ate it and said...
    Sounds wonderful! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    chefelaine ate it and said...
    Lovely recipe, and high five to you! :+D
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes