Recipe
Tomato Savory And French Bean Salad Recipe
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Jimrug1 / All my dishes 1 year, 6 months ago
As with all Tomato salads, this salad depends on garden ripe Tomatoes. Savory and Green Beans go quite well together and is a nice variation on the traditional Tomato/Basil combination.
Prep:20m Cook:8m Servings:4
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 Jimrug1 |
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Fans
Ingredients
- SALAD:
- 1lb String Beans
- 2 lbs Tomatoes
- 3 Scallions, cut on a bias into 1inch pieces
- 1 Tbls toasted Pine Nuts
- 4 sprigs fresh Savory, torn into smaller pieces
- DRESSING:
- 2 Tbls extra virgin Olive Oil
- Juice & Zest of 1 Lime
- 3 oz Blue Cheese
- 1 clove Garlic, crushed
- Salt & Pepper to taste.
Directions
- Make the dressing first so it can stand for a while.
- Place all ingredients in a food processor and blend until the Blue Cheese has been finely chopped and you have a smooth dressing. Pour into a pitcher and set aside.
- Top and tail the beans and boil in salted water until they are crisp tender. (5-8 minutes). Place into an ice water bath until they have completely cooled.
- If Tomatoes are large, slice them, if they are small, you can quarter them.
- Combine, Green Beans, Tomatoes, and Scallions in a shallow serving bowl and toss gently with hands. Pour on the dressing. Sprinkle with Pine Nuts followed by the Savory.
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sparow64 1 year, 6 months ago said:
This is awesome! Can't wait to try it.
softgrey 1 year, 3 months ago said:
What is savory please?...
this sounds like it is right up my alley except for the fact that i have never heard of savoury!
x-softie
trigger 9 months, 2 weeks ago said:
The fresh herbs enhance the ripe tomato and beans love those pine nuts. I love making this with a side of some sort of tortellini salad. Can not wait until summertime so I am going to make this with organic ripe tomatoes they will have to do until then.
Five forks and a big smile