Recipe

Strawberry Cheesecake And White Chocolate Muffins Recipe


Strawberry Cheesecake And White Chocolate Muffins Recipe
If you love strawberries, then you'll enjoy these muffins! Serve for a breakfast treat or dessert! : )

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Ingredients
  • Filling:
  • 6 ounces cream cheese, at room temperature
  • 1/4 cup sugar
  • 1 egg
  • 1/4 tsp vanilla extract
  • 1 cup white chocolate chips
  • Muffin Batter:
  • 2 cups self rising flour
  • 3/4 cup sugar
  • 4 tablespoons butter, melted but cooled
  • 1/4 cup oil
  • 1/3 cup milk
  • 1/2 cup fresh or frozen strawberries, chopped into small pieces
  • 2 eggs
  • 1 teaspoon vanilla extract
  • Frosting:
  • 4 ounces cream cheese, at room temperature
  • 1/8 cup pureed fresh or frozen strawberries
  • 1/4 cup powder ( confectioners) sugar
  • 1/4 teaspoon vanilla extract

Directions
  1. Preheat oven 350 degrees
  2. line muffin pan with paper muffin cups
  3. To make filling:
  4. Blend cream cheese and sugar until smooth
  5. Add 1 egg and vanilla extract beat just until combined
  6. set aside.
  7. Muffin batter:
  8. combine flour, sugar, melted butter,oil, milk,strawberries,eggs and vanilla.
  9. Blend only until everything is combinded.
  10. Fill muffin cups with batter until 1/3 full, spoon in 1 table spoon cream cheese mixture and then place 5 white chocolate chips on cream cheese mixture. Then fill with more batter until 3/4 of the way full.
  11. Bake for 30-35 minutes until edges are lightly browned.
  12. To make Frosting:
  13. Blend cream cheese until smooth,add strawberry puree, powdered sugar and vanilla extract. Blend until smooth.
  14. Frost muffins when they cool down and then put them in the refrigerator for a little bit to set the frosing and enjoy!!

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Comments


Sounds delectable! yummy in the tummy


Sounds absolutely delicious - something new to try next time we have overnight guests...thank you!


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