Recipe

Lebanese Chicken Recipe


Lebanese Chicken Recipe Midgelet / All my dishes
4 months, 1 week ago
Nice flavor blends for a tasty chicken
Prep:10m Cook:10m Servings:4

Midgelet

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Ingredients
  • 4 boneless skinless chicken breasts
  • 1/3 cup onions, chopped
  • 1 clove garlic, minced
  • 1 tablespoon butter or margarine
  • 2 teaspoons orange zest
  • 1/2 cup orange juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon allspice
  • 2 tablespoons honey
  • 1 cup couscous

Directions
  1. Rinse chicken and pat dry with paper towels.
  2. Cook chicken, onion and garlic in the butter in a large skillet for about 6 minutes or until chicken is browned, turning once.
  3. Add orange zest, orange juice and salt to skillet.
  4. Bring to boil; reduce heat and simmer, covered, for 5 minutes.
  5. Sprinkle cinnamon and allspice onto chicken.
  6. Drizzle with honey.
  7. Simmer uncovered for 5 to 7 minutes more or until chicken is
  8. tender and no longer pink.
  9. Meanwhile, cook couscous according to package directions.
  10. Top couscous with chicken and sauce before serving.

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Comments

chefmeow 4 months, 1 week ago said:
Yummy. Love this combination of flavors. Great post. You have my 5.

auntybea 4 months, 1 week ago said:
Mm Hmm. Love it.

jakartainflames 3 weeks ago said:
Oooo I really want to try this on my grill.


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