How to make it

  • on BBQ indeirect heat cook brats for about 20 min
  • in sauce pan put butter , rum and honey on low heat
  • food processor but all other ingred. (except shrimp) chop up good
  • add the fresh erbs to pan of butter and rum goodness
  • let the rum herb concoction fuse together under low heat for about 20-30 minutes
  • Step 1 should be put wood skewers in water for an hour before so they dont burn on grill
  • take brats off grill and slice into 3/4" round pieces
  • start with brat on skewer first then alternate with shrimp so that the shrimp raps around brat..
  • slather on the rum goodness all over you kabobs (dont be shy)
  • put kabobs on grill just for 1-2 minutes each side
  • pull from grill and slather remaining goodness on kabobs
  • serve with nice sticky white rice and leftover rum in your glass
  • make sure you have condoms on hand because she or he is gonna love you : )

Reviews & Comments 3

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  • hbjason 12 years ago
    Was this review helpful? Yes Flag
  • nazzb 12 years ago
    Apart from the Johnsonville Brats, it sounds lovely. What are the brats, please?
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  • dixiediner 12 years ago
    This is a keeper for sure!
    Was this review helpful? Yes Flag

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