Recipe

Scallopine Alla Panna Recipe

	Auntybea / All my dishes 1 year, 6 months ago This has the most beautiful gravy and it is so easy to make!! Very delicious! Prep:10m Cook:10m Servings:4	Auntybea
	gorgeous

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Fans

cookinggoo

lovemybird

twotong

Ingredients

4 veal steaks

1 small onion

4 oz. Mushrooms

1 oz. Butter

1/4 cup dry sherry

2 tsp. Flour

½ cup water

½ beef stock cube

salt and pepper

2 tbsp. Cream

Directions

Remove any fat from the veal steaks, pound steaks out thinly. Peel and finely chop onion; slice the mushrooms thinly.

Melt butter in shallow pan, add veal steaks while butter is foaming. Cook veal quicklyl 3 to 4 minutes, turning once, remove from pan, add chopped onion, cook 1 to 2 minutes, then pour in sherry.

Bring sherry to a boil, boil uncovered 15 seconds, then stir in flour, mix well. Remove from heat, stir in water and crumbled stock cube. Return to heat, stir until sauce comes to a boil.

Return steaks to pan, add mushrooms, mix well. Season sauce with salt and pepper. Cover pan, simmer very gently 8 minutes then stir in cream, stir until heated through. Serves 4

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Comments

justjakesmom 1 year, 6 months ago said:
I've actually never had veal. (I know, and at my age!) You could probably make this with any other steak. Huh? Sounds good!

twotong 1 year, 6 months ago said:
Looks great! Easy to make too. Thanks for the post.

cookinggood 1 year, 6 months ago said:
This sounds great. Must try.
Thanks

patskitchen 1 year, 5 months ago said:
I think you can make veal dishes like this pretty well with chicken but veal has such a good flavor and this looks like a great recipe for it.

bluewaterandsand 1 year, 5 months ago said:
I can't eat Veal so I would have to sub chicken or stak, would that be ok or would it mess up the recipe?

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