Ingredients
- 1 3/4 cup Irish whiskey shopping list
- 1 14-oz. can sweetened condensed milk shopping list
- 1 cup whipping or coffee cream shopping list
- 4 OZS. egg substitute, or 4 eggs shopping list
- 2 TBS. chocolate-flavored syrup shopping list
- 2 TPS. instant coffee shopping list
- 1 TPS. vanilla extract shopping list
- 1/2 TPS. almond extract shopping list
How to make it
- 1- In blender container, combine ingredients; blend until smooth.
- 2- Serve over ice if desired. Store tightly covered in refrigerator up to 1 month. Stir before serving.
- 3- Makes 5 cups.
The Rating
Reviewed by 4 people-
my gran used to make this but she forgot the Recipe thanks so much for posting x
rubyred
in Edinburgh loved it
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" It was excellent "