Recipe

Wave Your Flag Cake Recipe


Wave Your Flag Cake Recipe
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I make this every year for the 4th of July holiday! Here is a picture of what mine turned out like last year! Can't wait to make it again. It is a family favorite. Great for those hot summer days and warm balmy nights!

Michelle27

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Ingredients
  • 1 Pkg of freah strawberries (sliced and haved) divided 1-1/2 cups
  • 1 Pkg of strawberry jello or your favorite flavor of choice
  • 1 (12 oz.) pound cake, cut into 8-10 slices
  • 2 c. blueberries, divided
  • 1 tub of whip topping, thawed
  • Slice 1 cup of the strawberries; cut the remaining strawberries in half, set aside.

Directions
  1. Refrigerate jello until slightly thickened.
  2. Line bottom of 13x9-inch dish with pound cake slices.
  3. Add sliced strawberries and 1 cup of the blueberries to thickened gelatin; stir gently. Spoon over cake slices.
  4. Spread whipped topping over jello.
  5. Arrange strawberry halves on whipped topping for stripes of flag. Arrange remaining 1/3 cup blueberries on whipped topping for stars.
  6. Keep Chilled until ready to serve and enjoy!! =)

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Comments


Hmmmm where's the picture? Sounds good!! There it is!! Sorry, I got impatient!!


I LOVE the sound of this recipe! The picture is so pretty! Hats off to you! Can't wait to make it.


This is a family fav here, too! :) Thank you


Nice cake just in time for my birthday too
You have my 5
Michael


Looks wonderful! You deserve a first place blue ribbon for this one!


I made this and it is wonderful. My daughter made it too and she has made it a favorite for her and her future husband. Thanks.


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