Wave Your Flag Cake
From michelle27 15 years ago
- - to make
- Serves 16
I make this every year for the 4th of July holiday! Here is a picture of what mine turned out like last year! Can't wait to make it again. It is a family favorite. Great for those hot summer days and warm balmy nights!
Ingredients
- 1 Pkg of freah strawberries (sliced and haved) divided 1-1/2 cups shopping list
- 1 Pkg of strawberry jello or your favorite flavor of choice shopping list
- 1 (12 oz.) pound cake, cut into 8-10 slices shopping list
- 2 c. blueberries, divided shopping list
- 1 tub of whip topping, thawed shopping list
- Slice 1 cup of the strawberries; cut the remaining strawberries in half, set aside. shopping list
How to make it
- Refrigerate jello until slightly thickened.
- Line bottom of 13x9-inch dish with pound cake slices.
- Add sliced strawberries and 1 cup of the blueberries to thickened gelatin; stir gently. Spoon over cake slices.
- Spread whipped topping over jello.
- Arrange strawberry halves on whipped topping for stripes of flag. Arrange remaining 1/3 cup blueberries on whipped topping for stars.
- Keep Chilled until ready to serve and enjoy!! =)
The Rating
Reviewed by 6 people-
Hmmmm where's the picture? Sounds good!! There it is!! Sorry, I got impatient!!
jett2whit
in Union City loved it
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I LOVE the sound of this recipe! The picture is so pretty! Hats off to you! Can't wait to make it.
chihuahua
in Sonoma County loved it
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This is a family fav here, too! :) Thank you
bakermel
in Topeka loved it
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