How to make it

  • Whisk together flour, sugar, baking soda, and salt in medium bowl.
  • Stir together sour cream, cottage cheese, eggs, and vanilla in large bowl.
  • Add flour mixture, stir until just combined.
  • Gently stir in blueberries.
  • Heat oven to 200.
  • Heat a griddle over medium heat. Butter griddle lightly.
  • Spoon level 1/4 cup batter onto griddle for each pancake.
  • Cook until lightly brown and bubbles begin to form 3-4 minutes.
  • Turn and cook other side.
  • Keep in warm oven on baking sheet until ready to serve.
  • Garnish with berries and citrus wedges.

Reviews & Comments 4

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    " It was excellent "
    sunny ate it and said...
    Can't wait for pancake sunday to roll around this weekend. = )
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    " It was excellent "
    chihuahua ate it and said...
    Sounds marvelous. Can't wait to try. I'm heading for the Honey Butter right now.
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  • gigilovescats2 6 years ago
    I'll have to substitute the sugar but wow wee I can't wait to try these out! Thanks for the share!
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    " It was excellent "
    minitindel ate it and said...
    Wow cottage cheese??????? how does it taste ???? it sounds good tho
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