Recipe

Carrot Cake Recipe


Carrot Cake Recipe Kari46 / All my dishes
2 years, 6 months ago
This is the recipe that made me love carrot cake(and my grandchildren!)
Prep:20m Cook:42m Servings:12

Kari46

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Ingredients
  • 2 cups flour
  • 2 cups sugar
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 11/2 teaspoons cinnamon
  • 1/4 teaspoon nutmeg
  • 11/2 cups vegetable oil
  • 4 eggs
  • 3 cups shredded carrots
  • 1 cup chopped pecans

Directions
  1. Grease and flour 2 9" round cake pans
  2. Mix dry ingredients in large mixing bowl
  3. Add oil and eggs, mixing well by hand
  4. Stir in carrots and nuts
  5. Spread in prepared pans
  6. Bake at 350 35-45 minutes
  7. Cool completely before frosting with cream cheese frosting
  8. Cream Cheese Frosting:
  9. mix 8 oz softened cream cheese with a one pound box of powdered sugar and 1 teaspoon vanilla until smooth

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Comments

jenniferbyrdez 2 years ago said:
Thank Goddess. No f****ing pineapple. Nice recipe. Thanks.

splosh 1 year, 2 months ago said:
I'm happy with your simple recipe. Not too hard.

brunettebun 10 months, 2 weeks ago said:
Sounds good. and easy!will try it.


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No. of ratings: 5
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