How to make it

  • Heat oven to 400,and place rack in lower third. For dry rub,in small bowl,combine sugar,chili powder,salt,mustard powder,paprika and cinnamon;reserve 2tsp.
  • Rinse ribs and pat dry. Place each rack of ribs on a sheet of heavy-duty foil(or double layers) large enough to wrap around the ribs. Rub ribs on both sides with dry rub and wrap in foil making airtight seal. Transfer to rimmed baking sheet ;roast 1 hour30 mins.
  • Heat grill on med -high. Sprinkle ribs with reserved dry rub,remove foil and grill,turning ocassionally,until grill-marked and deep brown,8-10 mins. Slice and serve with lime wedges.

Reviews & Comments 10

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  • pleclare 15 years ago
    Was this review helpful? Yes Flag
    " It was excellent "
    pat2me ate it and said...
    Very nice! Have to get Kevin over here and make these! High 5!
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  • maggiehc 15 years ago
    This sounds great. I love the idea of serving lime on the side!
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    " It was excellent "
    noir ate it and said...
    Terrific!
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    " It was excellent "
    bluewaterandsand ate it and said...
    This is a keeper for sure. Sounds delicious! I do love ribs!
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  • bakermel 15 years ago
    Sounds very good! :)
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    " It was excellent "
    taylorsue82 ate it and said...
    I love ribs, got to give this a try.
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  • lincolntoot 15 years ago
    I have made this recipe. Bookmark it - it is a definite keeper!
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    " It was excellent "
    kimmer ate it and said...
    Somewhat similar to the ribs I make. Love it!
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    " It was excellent "
    momo_55grandma ate it and said...
    wow love ribs thanks
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