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Fresh Peach Crisp Recipe


Fresh Peach Crisp Recipe
Very good with the cream or homemade Ice cream on top.

Lara38

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Ingredients
  • 8 or 9 fresh ripe peaches
  • 1 cup sifted flour
  • 1 cup sugar
  • 1/4 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/2 cup soft butter
  • Cream

Directions
  1. Wash peaches and peel.Slice peaches and place in a lightly buttered baking dish.
  2. Sift flour together with sugar, salt, and cinnamon into medium bowl.
  3. Cut in soft butter with fork or pastry blender until mixture is pretty coarse. Sprinkle mixture evenly over peaches.
  4. Bake 45-60 minutes in 375 oven or until topping is golden and peaches are tender. Serve warm with cream of ice cream.

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Comments


Perfect timing for the peach season!!


I love peaches, so this is right up my alley..thanks!


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