How to make it

  • In a mixing bowl combine milk and pudding mix; beat on low speed for 2 minutes.
  • In another mixing bowl, beat cream cheese until light and fluffy, about 3 minutes. Gradually beat in lemonade concentrate. Gradually beat in pudding mixture.
  • Pour into crust. Cover and refrigerate for at least 4 hours

Reviews & Comments 4

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    " It was excellent "
    tnjazmyn ate it and said...
    Forget the Lemonade Stands! I am going straight for this dessert and a tall glass of Sweet Tea!
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    " It was excellent "
    bluewaterandsand ate it and said...
    I love lemon in anything! This is simple and sounds fantastic!
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    " It was excellent "
    jett2whit ate it and said...
    Oh what a great creamy treat! Yummy
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  • magali777 15 years ago
    love lemon desserts!
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