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Tnacndn / All my dishes 1 year, 2 months ago
This recipe originally called for the cake to be made from scratch and fresh mashed plums. That was way to complicated and time consuming for me so I experimented a little and made it easier.It is very moist so it doesn't need any frosting but someti... More
Prep:8m Cook:45m Servings:8
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Tnacndn |
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image 1 year, 2 months ago said:
This sounds really good. I would love to have your caramel frosting recipe, is it posted? Thanks.
lor 9 months, 2 weeks ago said:
Wow... so much easier than from scratch ;-) I'm going to test this one out on my father-in-law and see how he likes it. I might just add some chopped canned plums. Wish me luck!