Ingredients

How to make it

  • Preheat oven to 350°
  • Unroll 1 can of crescent rolls into the bottom of a 13x9-inch pan.
  • Don't press seams together.
  • Mix cream cheese with 1 cup sugar and vanilla; spread over rolls.
  • Place second can of crescent rolls over top.
  • Pour on melted margarine and top with mixture of 1/4 cup sugar and the cinnamon.
  • Bake for 30 minutes.
  • Once baked, the rolls can be cut along the lines of the crescent-shaped triangles.
  • Cut in half again.

Reviews & Comments 5

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  • justjakesmom 5 years ago
    I can't wait to try this! Sounds delicious! ;')
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  • mrtnzangel8 5 years ago
    oh wow, crescent rolls....not to mention CREAM CHEESE! (yes I believe CREAM CHEESE should always be written in caps. lol) I will be trying this soon. :)
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    " It was excellent "
    rml ate it and said...
    I'm glad I did a search! My Mother sent this recipe to me and actually wrote on the top - so good you'll want to slap your Momma! The only difference is that she adds powdered sugar and lemon juice, no cinnamon. I think your version sounds better...Sorry Mom
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  • henrie 6 years ago
    Got to try this soon, it sounds wonderful. Thanks for posting.
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    " It was excellent "
    notyourmomma ate it and said...
    Made these at Christmas Brunch and my family practically inhaled them. So easy and so good.
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