Recipe

Spinach Artichoke Dip Recipe


Spinach Artichoke Dip Recipe
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A best go for garlic-breads, buns, perfect Dip!

Aravi_vel


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Ingredients
  • ½ cup sour cream
  • ½ cup margarine
  • ½ cup grated parmesan cheese
  • ½ cup cubed mozzarella cheese
  • 1 teaspoon minced garlic
  • 1 package of frozen spinach (10 oz) thawed and squeezed of its juices
  • 1 can artichoke hearts (14 oz) chopped

Directions
  1. Combine all ingredients
  2. Place in shallow casserole dish.
  3. Bake at 325 degrees.

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Comments


Yummy, yummy, yummy. This sounds so incredibly delicious. Great pictures as well. You have my 5. Great post.


This sounds awesome! The picture is a great picture to display it. Great job!


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