Recipe

Topless Blueberry Pie Recipe

Add Step-by-Step Photos	Moxie2burn / All my dishes 1 year, 5 months ago Oodles of blueberries are cooked up with sugar, water and cornstarch, until a thick and wonderful sauce has been created. Then even more (uncooked) blueberries are stirred in, and then this luscious berry concoction is poured into a pre-baked pastry ... More Prep:30m Cook:30m Servings:8	Moxie2burn
	berry sweet delicous

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Ingredients

3/4 cup white sugar

2 1/2 tablespoons cornstarch

1 pinch salt

1 cup water

4 cups fresh blueberries

1 tablespoon butter

1 (9 inch) pie crust, baked

Directions

In a saucepan, combine sugar, cornstarch and salt. Stir in water and 1 cup of blueberries. Cook and stir over medium heat, until thick, approximately 8 to 10 minutes.

Add butter and let cool about 5 minutes. Stir in remaining blueberries.

Pour into baked pie shell and chill in the refrigerator for 2 to 4 hours.

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