Recipe

Light N Luscious Lobster Cream Cheese Puffs Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 5 months ago I love Lobster and since I can't just run up to Maine to get the only real lobster I would eat;I use the Louis Kemp ready - to -eat brand of the imitation lobster. His lobster and crab go very well in an alfredo sauce also. Although pollock, they a... More Prep:15m Cook:12m Servings:6	Mystic_rive
	brunch appetizer snack

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Ingredients

1 pkg. (8 oz) Louis Kemp® Lobster Delights®

2 tsp. Golden Dipt Ginger Teriyaki Marinade

1 tsp. Minced garlic

4 tbsp. Sliced green onion

2 tbsp. Minced celery

4 oz. Softened cream cheese

1 pkg. Won ton wrappers

Water or egg white for sealing won tons

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Dipping sauce:

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1/2 cup Golden Dipt Ginger Teriyaki Marinade

Directions

In a mixing bowl lightly shred the Lobster Delights. Add the next 5 ingredients and stir to combine. Lay the won ton wrapper out on a clean dry work surface with the corners turned in a diamond shape. In the center of each won ton place approximately 2 tsp. of the filling. Moisten the top half of the diamond with dab of water or egg white, and bring the bottom half up, sealing the triangle. Turn the two side points of the triangle towards each other and press the tips together.

Store covered lightly on a baking sheet, refrigerated, until needed

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To cook:

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Place in a fryer preheated to 360 F , or a hot wok with preheated oil for approximately 5 minutes until golden brown and crispy. Rotate occasionally. Remove from oil, drain and serve with dipping sauce.

Option: garnish with thinly sliced green onions and toasted sesame seeds.

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Comments

chefmeow 1 year, 5 months ago said:
Wow, this sounds absolutely decadent. A must try. Great post my friend. You have my 5.

lunasea 1 year, 5 months ago said:
Oh my goodness, JoyMarie - you're making me sooo hungry. These look and sound fab! Thanks so much...

linebb956 1 year, 5 months ago said:
This is like they serve in the Chinese places.. Great..

trigger 1 year, 5 months ago said:
Again Joymarie you have brought to my attention another great recipe. These Light N Luscious Lobster Cream Cheese Puffs are perfect in size ans so decadent my guest would be talking about them all night.

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