Recipe

Green Chicken Recipe


Green Chicken Recipe
A quick, greeky chicken dish

Clark

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Ingredients
  • Basil (fresh)
  • capers
  • roasted red pepper (divided)
  • honey
  • pine nuts
  • red wine vinegar
  • olive oil
  • course ground pepper
  • 4 pounded chick breasts
  • red onion
  • grape tomatoes
  • feta cheese
  • olives
  • dijon mustard

Directions
  1. In a blender: cup of basil, pine nuts, strip of red pepper,honey,capers, ground pepper, splash of vinegar, dijon mustard, olive oil to a sauce not a paste.
  2. marinate chicken in sauce, reserving a little for drizzling.
  3. in a bowl: red onion, tomatoes, red pepper, feta, olives, capers, splash of vinegar, and olive oil. let this sit while chicken marinates.
  4. grill chicken 4 or 5 minutes per side.
  5. let rest for 5 min.
  6. spoon over salad mix and drizzle with remaining basil sauce and enjoy!

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Comments


I bet this is really good!


Looks great Clark!


MMM, I know this smells so good!


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