Ingredients

How to make it

  • Preheat oven to 400°.
  • Use a 9x13 pan.
  • Put first layer in pan.
  • Bake 8 minutes.
  • Remove to cool.
  • Second layer:
  • Beat sugar into cheese, stir in whipped topping.
  • Spread over cooled pretzels.
  • THIRD LAYER
  • Mix together and set aside 10 minutes.
  • Pour over cheese mixture.
  • Chill.

Reviews & Comments 7

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  • notyourmomma 6 years ago
    My sister asks for this very dish every birthday! Brava.
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    " It was excellent "
    scotbrit ate it and said...
    This is soooooo good. A 5 to you.
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    " It was excellent "
    grandmacooks ate it and said...
    An old co-worker used to bring this to luncheons, and it is wonderful! She told me she was going to bring Pretzel Salad and I said Pretzel what? She said I would love it and I do!
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    " It was excellent "
    blondeberry ate it and said...
    I made this way back when I lived in Florida. It's good, very very tasty. The salty pretzles add so much to the texture and the flavor. 5 from me for taste and memories.
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    " It was excellent "
    henrie ate it and said...
    I got this recipe from my aunt years ago, it's really yummie - a must to try. You have my 5
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    " It was excellent "
    marky90 ate it and said...
    Heaven, Im in heaven!!! My fav of all time ! Marky
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    " It was excellent "
    rosemaryblue ate it and said...
    This truly is delicious! Always a hit.
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