Lazy Chipotle sauce
From old_cowboy 16 years ago
- 120 minutes to make
- Serves 25
Better sauce than you can buy
Ingredients
- 1 12 Oz can of Chipotles in adobo shopping list
- 1 12 Oz can of chopped tomatoes shopping list
- 1/2 a small onion (your choice) shopping list
- 3 tablespoons garlic powder shopping list
- 3 tablespoons oregano shopping list
- 3 bay leaves shopping list
- 1 tablespoon cumin shopping list
- 1 tablespoon Sumac shopping list
- 1 tablespoon thyme shopping list
- 1 plastic thingy of lime juice shopping list
How to make it
- Chop up the onion and saute in olive oil until tender
- Put the sauted onions and all other ingredients, except bay leaves, into food process and blend
- Empty everything out into the top of a double boiler
- Add bay leaves and cook over boiling water for on hour covered
- Cool, put into fridge overnight
- The next day run it all through your puree pot.
- Put into squeeze bottle. Keeps for weeks in refrigerator.
The Rating
Reviewed by 6 people-
Sounds really delicious. I just tried my hand at making chipotles in adobo at home and they turned out great. I have also really gotten into sumac as of late - it's so good. Great post - thanks! :) Vickie
lunasea
in Orlando loved it
-
lazy or not this is a fine sauce there cowboy.
ye- hawwwwwwwwww ridin em cowboy!!!!!!! hahahahaha.......thank you
minitindel
in THE HEART OF THE WINE COUNTRY loved it
-
Nicely done. You could slather that on anything and it would taste better...
jimrug1
in Peoria loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "