Recipe

Gianduja Sponge Cake Recipe

	Jo_jo_ba / All my dishes 1 year, 5 months ago Moist from nonfat yogurt, a touch of butter and a bit of Nutella, this is a delicious and light cake perfect for any upcoming birthdays! Adapted from http://tinyurl.com/6q4qfl. Prep:45m Cook:45m Servings:12	Jo_jo_ba
	chocolatey sweet nutty eggy sweet nutella chocolatey rich light cocoa buttery cake birthday

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ambus

Ingredients

2 1/2 cups (spooned / leveled) cake flour

2 tbsp cocoa powder

1 1/2 tsp baking powder

1/2 tsp baking soda

1/2 tsp salt

1/3 cup butter, softened

3 tbsp Nutella

1/2 cup sugar

2 eggs, beaten

1 tbsp vanilla

1 cup plain, fat-free yogurt

Directions

Preheat oven to 350F.

Line bottom of an 8" spring-form pan with parchment paper. then grease and flour the sides of the pan. Set aside.

Sift together cake flour, cocoa, baking powder, baking soda and salt. Set aside.

Beat together butter and Nutella.

Add sugar, beating on high speed for about 3 minutes.

Add eggs and vanilla, beat for 2 minutes.

Beat in flour mixture alternately with yogurt.

Pour batter into into prepared pan and smooth the top.

Bake for about 45 minutes or until tests done.

Let cool in pan for 10 minutes before inverting onto a cooling rack and cooling completely.

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Comments

jo_jo_ba 1 year, 5 months ago said:
Amount Per Serving
Calories: 218.7
Total Fat: 7.2 g
Cholesterol: 48.0 mg
Sodium: 61.5 mg
Total Carbs: 33.2 g
Dietary Fiber: 1.3 g
Protein: 5.4 g
WW Points: 4.5

magali777 1 year, 5 months ago said:
Wow, this sounds delicious, thanks!

ambus 1 year, 5 months ago said:
This sounds absolutely amazing.Thanks for the post.

nanamimi 1 year, 5 months ago said:
It sounds delicious and just as important for me, do-able. I have gotten to the point in my life complications and complicated things are out. Its the simple life for me, LOL. Thanks for posting it. My birthday is the 14th, I just might make this for me then. happy birthday to me happy birthday to me. yadayadayada, LOL

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