Bing Cherry Lemonade
From midgelet 15 years agoIngredients
- 1 cup sugar shopping list
- 1 cup water shopping list
- 2 cups pitted bing cherries shopping list
- 1 cup fresh lemon juice shopping list
- 6 cups cold water shopping list
How to make it
- Heat sugar and water to dissolve sugar.
- Add 1 cup cherries, bring to a boil.
- Cook a few minutes to soften cherries.
- Set aside to cool.
- Strain cooled syrup intop pitcher, pressing out juices
- Add lemon juice, cold water, remaining cherries.
- Pour over ice and garnish with mint.
- Yield 2 quarts
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