Recipe

Ginger Oatmeal Cookies Recipe


Ginger Oatmeal Cookies Recipe
Add Step-by-Step Photos 		Gaelicwolf / All my dishes
1 year, 5 months ago
Necessity is indeed the mother of invention; I had begun to make ginger snaps one evening when I discovered a little too late that I was out of molasses. *gasp!* But I still wanted to make something, so I went ahead with the ginger and cinnamon, ... More
Prep:15m Cook:10m Servings:36

Gaelicwolf

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Ingredients
  • ¾ cup unsalted butter
  • 2 eggs
  • 1 ½ cup brown sugar
  • 2 cups all-purpose flour
  • 2 cups dry oats
  • 1 tbsp ground ginger
  • 1 tsp cinnamon
  • 2 tsp baking soda
  • ½ tsp salt

Directions
  1. Preheat oven to 350˚F.
  2. In a medium bowl, cream butter and sugar until well blended.
  3. Add eggs and mix until smooth.
  4. In a separate bowl, combine flour, oats, ginger, cinnamon, baking soda, and salt. Then gradually mix dry ingredients into wet mixture.
  5. Drop, or roll into balls, dough onto greased baking sheet in 2 (more or less) tbsp amounts, and bake on center rack for 8-10 minutes.
  6. Transfer onto wire rack to cool.

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Comments

grandmacooks 1 year, 4 months ago said:
Great cookies! Love ginger cookies, love oatmeal cookies, what more could I ask for!


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