Easy Oven Baked Blue Cheese Salmon
From just_mike 15 years ago
- 12 minutes to make
- Serves 1
This dish may not be for everyone, but if you love salmon and also love blue cheese, you may find it tasty. Also, it is very easy to make.
Ingredients
How to make it
- Preheat oven to 450 degrees.
- Place a piece of aluminum foil wide enough to wrap around your salmon fillet on a cookie sheet .
- Spray butter on foil.
- Place fillet on foil and spray butter on top.
- Sprinkle Old Bay Seasoning on fillet.
- Add generous amount of blue cheese crumbles on top of fillet.
- Wrap foil loosely over fillet leaving some space so the top of the foil does not touch fillet or blue cheese.
- Place in oven and cook for 11 - 12 minutes, salmon should flake easily with a fork when it is done. Easy prep, easy to cook, and most important, easy cleanup.
- This dish goes great with brown rice and a salad with raspberry vinaigrette dressing.
The Rating
Reviewed by 6 people-
Greatness. Nothing better than salmon and blue cheese. Great post.
chefmeow
in Garland loved it
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This sounds GREAT! I love the idea of putting blue cheese on salmon filet. Never thought about doing that before. I will try this!
angelica14
in St Petersburg loved it
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This sounds SO GOOD!!! I think I would love that! I'm definitely going to cook my salmon this way next time. ;)
leru
in Beijing loved it
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