Up A Notch Mac And Cheese
From whuebl 16 years ago
- 15 minutes to make
- Serves 4
You can turn your simple mac and cheese out of the box into an even more incredible comfort food with some minor alternations in the recipe.
Ingredients
- 1 ea box mac and cheese - just about any kind shopping list
- 1 cup shredded Swiss or other cheese shopping list
- 1 cup milk shopping list
- 1/2 stick butter shopping list
- other additions of your choice including vegetables and meat in any combo shopping list
How to make it
- Cook the mac in the box according to directions and STOP.
- Drain the water and put back the mac into the pan and add 1/2 stick of butter and put back on low heat.
- In a blender, put a CUP of milk, the powder from the packet and at least on full cup of the cheese of your choice. We love swiss.
- Cover and blend well on high for 10 seconds.
- Add blended mix to pan of mac and butter.
- Stir for a minute or two until well mixed and hot.
- Note: you can add vegetables, meat or the combo of your choice for and even different taste. Like a can of tuna (you may want to add the liquid to the blender so it gets well incorporated into the sauce and then add the tuna directly to the mac and butter before adding the sauce. Mix and heat well..
People Who Like This Dish 4
- fizzle3nat Waterville, WA
- jett2whit Union City, GA
- jenniferbyrdez Kenner, LA
- crazeecndn Edmonton, CA
- winkaway Nowhere
- henrie Savannah, GA
- whuebl Annapolis, MD
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The Rating
Reviewed by 4 people-
Sounds really good, easy too. Thanks for sharing, you have my 5
henrie
in Savannah loved it
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We love Mac&cheese!
jett2whit
in Union City loved it
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Nice way to doctor up a boxed favorite to make it taste 'homemade'. Thanks for sharing! ~ Natalie
fizzle3nat
in Waterville loved it
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