Recipe

Double Chocolate Zucchini Cake Recipe

	Mamalou / All my dishes 1 year, 4 months ago This is a great way to squeeze in those veggies. Even the kids will love eating zucchini this way. Moist and chocolaty! Prep:20m Cook:45m Servings:12	Mamalou
	chocolaty

Does this look good? Yeah! / Nope

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broadzilla

trackwidow

Ingredients

1/2 cup butter or margarine, softened

1 3/4 cup vegetable oil

2 eggs

1/4 cup milk

1/4 cup sour cream

1 tsp vanilla

2 1/2 cups flour

1/2 tsp baking powder

1/2 tsp baking soda

4 Tbs. Baking cocoa

1/2 tsp cinnamon

1/2 tsp ground cloves

2 cups finely shredded zucchini

1 cup chocolate chips

Directions

Mix butter, sugar and oil until blended. Add eggs, vanilla, milk and sour cream; beat well with mixer.

Combine dry ingredients and add to egg mixture, beating well. Stir in shredded zucchini. Turn into greased, floured,

9 x 13 inch pan and sprinkle with chocolate chips.

Bake at 350 degrees for 40 - 45 minutes or until cake tests done.

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Comments

kennkonn 1 year, 4 months ago said:
I knew a lady years ago who used to make a chocolate zucchini cake. I used to make it with her but was too young to pay attention to the ingredients. I never got her recipe and she is gone now. I am going to try this one as soon as the zucs are ready.

mamalou 1 year, 4 months ago said:
You will love this one! Let me know what you think of the cake when you try it.

trackwidow 1 year, 3 months ago said:
This sounds great! I can't wait to try it.

pennycandy 7 months, 2 weeks ago said:
There is no sugar listed in your ingredients, and 1 3/4 cup oil listed. This seems like alot of oil to me. Is it suppose to be 1 cup sugar and 3/4 cup oil? This is the change I made. It is in the oven now. I will let you know how it turns out.

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