Salmon Spread
From mamalou 15 years ago
- - to make
- Serves 10
This is a family favorite for the holidays. My family would be disappointed if I did not make this every year.
Ingredients
- 1 can red or pink salmon (drained, bones removed) shopping list
- 6-8 oz cream cheese shopping list
- 1/4 cup green onions, chopped shopping list
- 1-1/2 tbsp. chopped parsley shopping list
- 2 tbsp. sour cream shopping list
- 1/8 tsp. white pepper shopping list
- 1/4 tsp. celery salt shopping list
- 1/4 tsp. liquid smoke shopping list
- Dash thyme and coriander shopping list
- Chopped parsley shopping list
- Chopped walnuts shopping list
How to make it
- Mix all but last two ingredients in mixing bowl. Form into two balls or logs. Roll each in walnuts and/or parsley until coated. Wrap in plastic and refrigerate for several hours until chilled. Serve with crackers.
People Who Like This Dish 4
- notyourmomma South St. Petersburg, FL
- waterlily Joplin, MO
- greekgirrrl Long Island, NY
- catmotherlove WI
- clbacon Birmingham, AL
- debbie919 Manahawkin, NJ
- mamalou Attleboro, MA
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The Rating
Reviewed by 3 people-
Big fan of cheeseballs..they are so retro!!
greekgirrrl
in Long Island loved it
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