Ingredients

How to make it

  • Prepare the cake as directed on the box in 2 9 in round pans. Let cool.
  • Prepare the brownies as directed on the box, and split the batter into 2 9 inch round pans (take about 8 minutes off the cooking time stated on the box). Let cool.
  • Once all the layers have completely cooled, stack them, starting with a brownie layer. The layers from the bottom up should be brownie, cheesecake, cake, cheesecake, brownie, cheesecake, cake.
  • Frost cake and enjoy! Keep in the refrigerator to store. (This cake is also really good cold.)

Reviews & Comments 8

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    " It was excellent "
    taylorsue82 ate it and said...
    Oh man this sounds so good.
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    " It was excellent "
    madmommy ate it and said...
    ***Drool!***
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  • achope246 15 years ago
    oh, yum!!
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    " It was excellent "
    chefmeow ate it and said...
    This looks and sounds fantastic. You have my 5. Great post.
    Was this review helpful? Yes Flag
    " It was excellent "
    greekgirrrl ate it and said...
    OMG!!! Printing this out right now!!
    Was this review helpful? Yes Flag
  • knoxcop 15 years ago
    Oh my goodness, Obajoo! Hey what a great idea here and soooo decadent and good! On my to-try list for sure!--Kn0x--
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  • gardener61 15 years ago
    This looks sooo easy and sooooooo good!! Thanks!
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    " It was excellent "
    clbacon ate it and said...
    Wow! I cannot wait to try this!
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