Quick and Easy German Chocolate Pie
From chefmeow 16 years ago
- 5 minutes to make
- Serves 8
QUICK AND EASY GERMAN CHOCOLATE PIE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Love Estate in Sachse, Texas in 1984.
Ingredients
- 4 ounce package German sweet chocolate shopping list
- 1/3 cup milk shopping list
- 2 tablespoons granulated sugar shopping list
- 3 ounce package cream cheese softened shopping list
- 3-1/2 cups frozen whipped topping thawed shopping list
- 1 prepared graham cracker pie crust shopping list
How to make it
- Heat chocolate and 2 tablespoons of the milk in saucepan over low heat.
- Stir constantly until chocolate is melted.
- Beat sugar into cream cheese then add remaining milk and chocolate mixture.
- Beat until smooth then fold in whipped topping blending until smooth.
- Spoon into crust then freeze 4 hours and garnish with chocolate curls.
The Rating
Reviewed by 5 people-
First time to see such recipe..Unique one..Saved!! Is it the dessert day ??
ahmed1
in Cairo loved it
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Superb! I love this pie!
bluewaterandsand
in GAFFNEY loved it
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I love this but with a shortbread crust, no graham for me!!
artichokehearts
in Seattle loved it
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